Muffuletta Bread
Cheesy Muffuletta Bread Recipe
INGREDIENTS:
-2 pound loaves fresh Italian bread
-6 tablespoons of Sonoma Farm Muffuletta (hot or mild)
-2 cups shredded mozzarella cheese
DIRECTIONS:
1.Cut bread in half
2. Spread muffuletta evenly over both parts of bread
3. Layer with mozzarella
4. place in oven at 350 for 15 min or until cheese melts.
Sonoma Farm Nov 2010
You must be logged in to post a review.
Sam –
We love this!!! It was easy to make, and I will make this very often