Infused Extra Virgin Olive Oil | Organic Blood Orange | 250ml / 8.5oz

The Ultimate Guide to Infused Extra Virgin Olive Oil | Organic Blood Orange | 250ml / 8.5oz: A Culinary Masterpiece by Sonoma Farm

Introduction
In the world of gourmet ingredients, few products capture the essence of sophistication and flavor like Infused Extra Virgin Olive Oil | Organic Blood Orange by Sonoma Farm. This vibrant fusion of premium California extra virgin olive oil and sun-ripened organic blood oranges transforms everyday dishes into extraordinary culinary experiences. Whether drizzled over grilled seafood, tossed with roasted vegetables, or used to craft showstopping desserts, this oil is a testament to Sonoma Farm’s dedication to quality and innovation.

In this 1,500+ word guide, we’ll dive into the art of crafting this infused oil, explore its bright citrus flavor profile, and reveal creative ways to use it in your kitchen. You’ll also discover health benefits, seasonal pairing ideas, and exclusive recipes from Sonoma Farm’s recipe collection. Plus, learn how to stay inspired by connecting with Sonoma Farm on Instagram and Facebook.

By the end, you’ll understand why this blood orange-infused oil deserves a permanent spot in your pantry—and how it can elevate your cooking from ordinary to unforgettable.

What is Infused Extra Virgin Olive Oil | Organic Blood Orange?
Sonoma Farm’s signature infusion combines two exceptional ingredients:

1. Premium California Extra Virgin Olive Oil: Cold-pressed within hours of harvest to preserve its peppery, fruity notes and rich antioxidant content.
2. Organic Blood Oranges: Grown in sun-drenched orchards, these citrus gems add a tangy-sweet aroma and vibrant color.

The result is a versatile oil with a bold, citrus-forward character—bright enough to enhance desserts yet balanced enough to complement savory dishes. Unlike artificial flavorings, this oil uses real fruit zest and juice, steeped gently to infuse every drop with natural essence.

Why Choose Sonoma Farm’s Blood Orange Olive Oil?

• Certified Organic: Made with 100% organic blood oranges and non-GMO olives.
• Allergen-Free: Produced in a facility free of peanuts, tree nuts, gluten, and seafood.
• Small-Batch Craftsmanship: Each batch is hand-blended and bottled to ensure freshness.
• Sustainable Practices: Ethically sourced ingredients and eco-friendly packaging.
• Union-Made in the USA: Supporting fair wages and local communities.

Culinary Uses of Blood Orange Olive Oil

1. Salads & Dressings
   • Citrus Arugula Salad: Toss arugula, shaved fennel, and goat cheese with a drizzle of blood orange oil. Add toasted pistachios for crunch.
   • Quinoa & Avocado Bowl: Whisk the oil with lemon juice, honey, and salt for a zesty dressing.
     Explore more salad ideas in Sonoma Farm’s recipe collection.
2. Seafood & Poultry
   • Grilled Shrimp Skewers: Marinate shrimp in blood orange oil, garlic, and smoked paprika before grilling.
   • Roasted Chicken: Brush skin with oil and rosemary for crispy, citrus-kissed perfection.
3. Vegetables & Grains
   • Roasted Carrots: Toss carrots in the oil, then roast until caramelized. Finish with fresh thyme.
   • Citrus Couscous: Stir the oil into cooked couscous with dried apricots and almonds.
4. Desserts & Baking
   • Blood Orange Olive Oil Cake: Substitute butter with this oil for a moist, aromatic crumb.
   • Dark Chocolate Drizzle: Mix melted chocolate with a splash of oil for a silky ganache.
5. Cocktails & Beverages
   • Citrus Martini: Rim glasses with sugar and add a teaspoon of oil to your shaker for a fragrant twist.
   • Sparkling Mocktail: Combine blood orange oil, club soda, and a splash of pomegranate juice.

Health Benefits of Blood Orange Olive Oil

• Heart Health: Rich in monounsaturated fats and polyphenols to support cardiovascular wellness.
• Immune Boost: Blood oranges provide vitamin C and antioxidants.
• Anti-Inflammatory: Oleocanthal in olive oil mimics ibuprofen’s effects, reducing inflammation.
• Low-Calorie Flavor: A little goes a long way, adding depth without excess calories.

Signature Recipes Featuring Blood Orange Olive Oil

1. Blood Orange Vinaigrette
   Ingredients:
   • 3 tbsp blood orange olive oil
   • 1 tbsp white balsamic vinegar
   • 1 tsp Dijon mustard
   • 1 tsp honey
   • Zest of 1 blood orange
2. Instructions: Whisk ingredients and toss with mixed greens.
3. Mediterranean Grilled Salmon
   Ingredients:
   • 4 salmon fillets
   • 2 tbsp blood orange oil
   • 1 tbsp chopped dill
   • 1 garlic clove, minced
4. Instructions: Marinate salmon for 30 minutes, then grill. Serve with citrus salsa.
5. Blood Orange & Dark Chocolate Tart
   Ingredients:
   • 1 prebaked tart shell
   • 1 cup dark chocolate ganache
   • 2 tbsp blood orange oil
   • Sea salt flakes
6. Instructions: Stir oil into ganache, pour into shell, and chill. Garnish with salt.

Find these recipes and more at Sonoma Farm’s recipe hub.

Storage Tips

• Store in a cool, dark place away from heat.
• Use within 18 months for peak flavor.
• Keep the bottle sealed to prevent oxidation.

Where to Buy
Purchase directly from Sonoma Farm’s website or select gourmet retailers.

Connect with Sonoma Farm

• Discover daily inspiration on Instagram.
• Join the community on Facebook.

Conclusion
Sonoma Farm’s Infused Extra Virgin Olive Oil | Organic Blood Orange is more than a condiment—it’s a passport to culinary creativity. From savory mains to decadent desserts, its versatility knows no bounds. By choosing this small-batch, organic oil, you’re investing in a product that honors tradition while embracing modern flavor innovation.

Ready to experiment? Dive into Sonoma Farm’s recipes and share your creations by tagging @sonomafarmoliveoil on social media!

The History of Infused Olive Oils
Infused oils trace back to ancient Mediterranean cultures, where herbs and fruits were steeped in olive oil for preservation and flavor. Sonoma Farm revitalizes this tradition using organic blood oranges, a fruit celebrated in Sicilian cuisine for its bold color and tangy sweetness.

Crafting Process

1. Harvesting: Olives are cold-pressed within hours of picking.
2. Infusion: Fresh blood orange zest and juice are steeped in oil for 7–10 days.
3. Filtering: Solids are removed to achieve a smooth, luminous finish.
4. Bottling: Hand-poured into UV-protected glass to preserve quality.

In-Depth Health Benefits

• Vitamin C Powerhouse: Blood oranges offer 75% of your daily vitamin C per fruit.
• Skin Health: Olive oil’s antioxidants combat free radicals, promoting a radiant complexion.
• Digestive Aid: The oil’s healthy fats stimulate bile production, aiding nutrient absorption.

Advanced Recipes

1. Blood Orange & Herb Focaccia
   Brush dough with oil before baking; top with rosemary and orange slices.
2. Citrus-Marinated Olives
   Toss Kalamata olives with oil, chili flakes, and orange zest.
3. Seared Scallops with Blood Orange Beurre Blanc
   Deglaze pan with oil, white wine, and shallots for a luxurious sauce.

Browse Sonoma Farm’s recipes for step-by-step guides.

Customer Reviews

• “This oil is a revelation! It’s transformed my roasted veggies.” — Laura M.
• “The citrus aroma is intoxicating. Perfect for summer salads.” — Diego S.
• “I use it in everything—even my morning smoothies!” — Priya R.

Pairing Suggestions

• Cheeses: Pair with manchego or ricotta.
• Proteins: Ideal with duck, scallops, or tofu.
• Desserts: Elevate vanilla ice cream or lemon sorbet.

Seasonal Uses

• Spring: Drizzle over asparagus or pea risotto.
• Summer: Mix into grilled corn salsa.
• Fall: Enhance butternut squash soup.
• Winter: Add to holiday stuffings or citrus salads.

Comparison to Other Oils

• Flavor: Brighter and fruitier than plain EVOO; less acidic than lemon-infused oils.
• Versatility: Works in both sweet and savory contexts, unlike herb-infused oils.
• Quality: Real fruit infusion vs. artificial flavorings in mass-market brands.

FAQs
Q: Is this oil vegan-friendly?
A: Yes! It’s 100% plant-based.

Q: Can I cook with it at high heat?
A: EVOO has a smoke point of 410°F—ideal for sautéing, but avoid deep frying.

Q: How is the blood orange flavor achieved?
A: Through natural steeping—no extracts or additives.

Sustainability at Sonoma Farm

• Carbon-Neutral Shipping: Offsets emissions via reforestation partnerships.
• Recyclable Packaging: Glass bottles and labels made from post-consumer materials.
• Organic Farming: Supports soil health and biodiversity.

Final Thoughts
Whether you’re a seasoned chef or a kitchen novice, Sonoma Farm’s Infused Extra Virgin Olive Oil | Organic Blood Orange invites you to explore bold flavors and nourish your body with premium ingredients. Stock your pantry, experiment fearlessly, and let every dish tell a story of craftsmanship and passion.

Hungry for more? Visit Sonoma Farm’s recipes and follow them on Instagram and Facebook for endless inspiration!