Pear Balsamic Vinegar Traditional Barrel Aged Bulk 1 Gallon / 3.8 Liter -Food Service-
The taste of freshly picked of locally grown Michigan pears with traditional barrel aged balsamic from Modena, Italy. Sonoma Farm’s small batch pear balsamic has an enticing aroma and a delicate, sweet pear flavor, fruitier than most balsamic vinegars. It’s a wonderful way of adding aroma and taste to compliment any dish.
Suggestions: It adds a refreshing lift to salads, sauces, chutneys and vegetables, fruit salads, greens. It is amazing drizzled on pork, chicken or fish, meat marinades and summer grilling
The one-gallon size is great for Food Service, restaurants, hotels and institutions and chefs.
All natural, GMO, Free, gluten free, peanut free, tree nut free, seafood/ fish free, no artificial flavorings, no thickening agents, no caramel nor additives added, Union Made
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